Our Food
JackBeagle's takes pride in the preparation of our award-winning food. We want to be included in your "Best I Ever Had" conversations by using fresh ingredients, preparing home-made sauces, and using the best ingredients possible!
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Buffalo, Barbalo, Heavy, Leg Humper, Wicked, BBQ, Neutered, Bourbonyaki, Ruff, Garlic Parmesan, Hawaiian, BlackBerry Sting
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A custom blend of Chuck, Sirloin, and Round, topped with our House Chili, slaw, yellow mustard, sweet onion, on Toasted Brioche.
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A custom blend of Chuck, Sirloin, and Round, 2 PATTIES, 2 x BACON, 2 x White American Cheese, Pickled Jalapeno, Chipotle Aioli on Toasted Brioche. ITS A BIG ONE!
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Tasty Tasty! Our house Jack Mac on top of our 1/2lb patty with Pimento Cheese and Smoked Bacon on Brioche!
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All Beef Beagle Dog served Ripped or Grilled topped with Bacon, Pickle Spear, Diced Tomato and Spicy Brown Mustard.
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Fresh Chopped Ribeye grilled with Caramelized Onion, Pepperoni, Mayo, Lettuce & Tomato with White American Cheese and Mayo. The best Cheesesteak in the City!
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Fresh hand breaded Chicken Tenders tossed in our Buffalo Sauce served over a generous portion of our Signature Jack Mac garnished with Blue Cheese crumbles!
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1/4lb All Beef Dog served over a generous portion of our Signature Classic Mac with our House Beer Cheese and Pretzel Twists!
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Shaved Ribeye served over a generous portion of our Signature Blue Mac with a Balsamic Reduction drizzle topped with hand breaded Fried Onions and crumbled Blue Cheese!
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Grilled or Hand-Breaded Tenders, Blue Cheese Crumble, Buffalo Sauce, Provolone, Lettuce and Tomato on Toasted Brioche.
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2 lightly fried eggs, hollandaise & bacon served over Texas toast